Undergraduate Program

BS Microbiology

Introduction

Microbiology is a diverse field encompassing both fundamental and applied sciences. To effectively identify microorganisms and harness their metabolic capabilities for commercial use, microbiologists need a solid understanding of microbial taxonomy, genetics, immunology, and physiology. This discipline focuses on the study of bacteria, viruses, algae, fungi, and protozoa present in our environment, offering insights into their cellular structures and metabolic pathways. Microbiology plays a crucial role in understanding the mechanisms behind infectious diseases, especially highlighted by recent epidemics and pandemics. This has underscored the significance of Microbiology as a promising career path.

About Program

  • To provide students with a solid understanding of various branches of Microbiology, including medical microbiology, immunology, fermentation technology, environmental microbiology.
  • To expose students to advanced topics such as Nanobiotechnology and Marine Microbiology, fostering a deeper understanding of the field.
  • To ensure students develop competencies in microbiological techniques, enabling them to analyze and address problems involving microorganisms effectively.
  • To encourage collaboration across different scientific disciplines, recognizing the interdisciplinary nature of Microbiology.
  • To equip students with the skills necessary for a successful career in Microbiology.

Graduates of the BS Microbiology program will find a wealth of career opportunities in various domains. Potential career paths include roles in medical and research laboratories, biotechnology and pharmaceutical industries, environmental and conservation agencies, and academic institutions. With expertise in areas like genetics, microbiology, and bioinformatics, our graduates are well-prepared for careers in research, diagnostics, public health, and beyond.

Bioinformatic Analyst & Genomic Data Scientist 
Vaccine & Drug Development (Bioproduct Development) 
Pharmaceutical Industries 

Environmental Biotechnologist 

Dairy industries 

Food products and beverages industries 
Waste water treatment 
Probiotics 
Forensic Microbiology 
Agricultural Microbiologist & Plant Pathologist 

Water industries 

Fermentation & Bioprocess Engineer 
Teaching and Research 
Pathological and Diagnostic labs 
Marine & Fisheries 

Scheme of Study (Semester Wise)

  • Duration: 4 Years
  • Semesters: 8
  • Credit Hours: 130

Course Code Course Title Prerequisite Credit Hours
ENG101 Functional English 2+1
IST101 Islamic Studies/ Islam & world religions 2+0
MAT101/ BIO101 Mathematics / Basic biology 3+0
BSC-102 Biochemistry 2+1
BSC-103 Chemistry 2+1
MIC-101 Fundamentals of Microbiology-I 2+1
Total Credit Hours 17
Course Code Course Title Prerequisite Credit Hours
ENG102 Communication/ Writing Skills 2+1
PST101 Pakistan Studies 2+0
MTH201 Linear Algebra & Differential Equation 3+0
BSC-105 Physiology 2+1
PHI101 Philosophy, Logic and Critical Thinking 3+0
MIC-102 Fundamentals of Microbiology-II 2+1
Total Credit Hours 17
Course Code Course Title Prerequisite Credit Hours
CSC105 Programming fundamentals 3+1
PSY101 Psychology 3+0
BSC-210 Biostatistics MTH-101 2+1
MGT401 Entrepreneurship 3+0
BSC-207 Cellular Metabolism & Regulation BSC-102 2+1
MIC-202 Community Service 0+2
Total Credit Hours 18
Course Code Course Title Prerequisite Credit Hours
MIC-203 Medical Microbiology MIC-101 2+1
MIC-204 Fundamentals of Immunology 2+1
MIC-205 Introduction to metagenomics 3+0
MIC-206 Microbial Taxonomy 2+1
MIC-207 Introduction to Biotechnology MIC-101 2+1
MIC-208 Bacterial Genetics MIC-101 2+1
Total Credit Hours 18
Course Code Course Title Prerequisite Credit Hours
BSC-301 Bioinformatics MTH-101, 201, CSC105 2+1
MIC-301 General virology MIC-101 2+1
MIC-302 Soil & Marine Microbiology MIC-102 2+1
MIC-303 Biosafety & Biosecurity MIC-101 2+1
MIC-304 Antimicrobial Agents MIC-101, 203 2+1
Total Credit Hours 15
Course Code Course Title Prerequisite Credit Hours
MIC-305 Epidemiology & Public Health MIC-101, 102, 201 2+1
MIC-306 Food and Dairy Microbiology MIC-101, 102 2+1
MIC-307 Introduction to Parasitology MIC-101 2+1
MIC-308 Genetic Engineering and Its Applications MIC-101, BSC-207 2+1
MIC-309 Introduction to Mycology 2+1
Total Credit Hours 15
Course Code Course Title Prerequisite Credit Hours
ENG401 Technical report writing ENG-101 3+0
MIC-401 Cell and Tissue culture MIC-101, 301 3+0
MIC-411 FPY-I MIC-101, 102 0+3
XXXxxx* Elective I 3+0
XXXxxx* Elective II 3+0
Total Credit Hours 15
Course Code Course Title Prerequisite Credit Hours
XXXxxx* Elective III 3
XXXxxx* Elective IV 3
MIC-402 Recent Advances in Microbiology 3
MIC-412 FPY-II FYP-I 0+3
MIC-413 Field Experience/Internship 0+3
Total Credit Hours 15
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