
Alishba
S19BSC06
Career Objective
To leverage my knowledge in Food Science and Technology, Advanced Proteomics, and Probiotics and Gut Microbiome to drive innovation and research in food safety, nutrition, and biotechnology.
Field of Interest
Cooking
Learning new skills
Reading research articles
Swimming
Teaching
Traveling
Writing
List of Electives
- Food and Science Technology
- Advance Proteomics
- Advance Epidemiology
- Probiotics and Gut Microbiome
Professional Skills/Interests
Interests
Biosciences
Computer Literacy/IT Skills
Word, Excel and power point
Major Skills (Core Area)
Leadership quality, Punctuality, goal oriented, Work-focused, computer literacy, Canva proficiency
Languages
- English
- urdu
Experience
Title | Description | From Date | To Date |
---|---|---|---|
Academic research writer | Official Writers | 05/06/2023 | 07/07/2023 |
Term Projects
Project Name | Domain | Description | Year |
---|---|---|---|
3D Model | Cell Culture Technique For Embryonic Stem Cells | Stem cells and developmental biology | 2022 |
Final Year Project | Phytosequstration | Thesis in Biosciences | 2023 |